2. Egg Rolls

Our own homemade egg rolls filled with chicken, carrots, bean thread noodles and cabbage served with sweet and sour sauce.

3. Vegetable Rolls

Deep fried spring rolls stuffed with carrots, cabbage and glass noodles. Served with sweet and sour sauce.

4. Fried Tofu

Deep fried tofu served with sweet and sour sauce and crushed peanut.

5. Spring Rolls

Fresh spring rolls filled with tofu, cucumbers, bean sprouts and scrambled egg topped with sweet and sour sauce.

6. Shrimp Shumai

Steamed or deep fried shrimp shumai dumpling.

7. Chicken Pot Stickers

Crispy fried or steamed dumplings with sweet sauce.

8. Pot Veggie

Crispy fried or steamed dumplings with sweet soy sauce.

9. Crab Rangoon

Crispy dumplings filled with a mixture of crab, water chestnuts, celery, and silky cream cheese served with sweet and sour sauce.

10. Chive Dumpling

Steamed or pan-fried, served with spicy sweet soy sauce.

11. Chicken Wings

Deep fried chicken wings lightly marinated with our own homemade sauce.

12. Chicken Satay

Marinated chicken grilled on skewers served with peanut sauce and cucumber salad.

12. Tofu Satay

Marinated tofu grilled on skewers served with peanut sauce and cucumber salad.

13. Shrimp in the Blanket

Whole shrimp rolled with a crispy rice wrapper, fried and served with our tangy homemade sweet and sour sauce.

14. Lime Chicken

Crispy battered breast of chicken, served over green salad and special creamy citrus dressing.

14. Lime Tofu

Crispy battered tofu, served over green salad and special creamy citrus dressing.

15. Cucumber Salad

Fresh cucumber, carrot with light sweet and sour dressing.

16. Somtum Thai Style

Papaya Salad with crab. Spicy green papaya salad, string bean, tomato, carrot and preserved crab tossed in lime dressing.

17. Papaya Salad

Shredded green papaya, tomatoes, green beans, crushed peanuts and lime dressing.

18. Nam Sod

Sliced chicken, onion, sliced ginger, green onion, cilantro, roasted peanuts and lime juice.

19. Nam Tok

Char-broiled tender slices of beef mixed with red onion, green onions, roasted rice, cilantro, chili powder and citrus leaves in a tasty dressing.

20. Yum Woonsen

Glass noodles salad served on a bed of lettuce with chicken and shrimp.

21. Tom Kha

mushroom, tomatoes, lemongrass, lime leaf, galangal in Thai chili sour coconut milk soup.

22. Tom Yum

(Hot and Spicy) mushroom tomatoes, lemongrass, lime leaf, galangal in Thai chili sour broth.

23. Tofu Soup

clear soup with fresh tofu and vegetables.

24. Thai Rice Soup

cooked rice in clear broth soup with spinach, green onion and cilantro.

25. Wonton Soup

wonton filled with shrimp in a clear broth.

26. Tom Yum Seafood

Combination of seafood, tomato, onion and mushrooms in a Thai chili sour broth.

27. Pad Thai

thin rice noodles with bean sprouts, egg, green onions and ground peanut

28. Pad See Eiw

stir-fried wide rice noodles with egg and broccoli in sweet soy sauce

29. Pad Khee Mao

(Hot and Spicy) stir-fries with wide rice noodles, hot peppers, carrots, green beans, onions, tomato and sweet basil leaves

30. Lard Nar

stir-fried wide noodles and broccoli in gravy sauce

31. Pad Woonsen

stir-fried glass noddles with egg, onions, peapods, carrots, tomatoes and bean sprouts

32. Pad Bamee

Stir-fried egg noodles with meat, egg, broccoli, carrots, baby corns & napa

33. Lo Mein Noodle

Stir fried lo mein noodles, carrots, onions, napa and celery with brown sauce.

34. Shanghai Noodle

Stir fried vermicelli rice noodles with egg, carrots, napa, onion, celery and bean sprouts.

35. Goey See Me

crispy egg noodle topped with broccoli, mushroom, bamboo shoot, peapod, carrot, baby corn in delicious gravy sauce with your choice of chicken, beef or tofu

36. Lard Nar Special

(Hot and Spicy) stir-fried wide rice noodles with shrimp, squid, chicken, hot peppers, carrots, onions, green beans and basil leaves in a spicy gravy

37. Thank You Noodles

thin rice noodles with shrimp, BBQ pork, bell peppers, onions, eggs, carrots and bean sprouts

38. Udon Pad Thai

Udon noodles stir-fried with egg, bean sprouts, green onions and ground peanut.

39. Green Curry

(Hot and Spicy) bamboo shoots, green beans, bell peppers and fresh basil leaves in coconut milk

40. Red Curry

(Hot and Spicy) a delicate mix of red curry in coconut milk with eggplant, bamboo shoots, bell peppers, and sweet basil leaves

41. Panang Curry

(Hot and Spicy) a delicious curry cooked in coconut milk, basil leaves and bell peppers

42. Yellow Curry

(Hot and Spicy) a mild curry sauce and coconut milk with potatoes and green peas

43. Duck Curry

(Hot and Spicy) red curry in coconut milk with bell peppers, sweet basil leaves, pineapple and tomatoes

44. Rice Noodle Soup

Thin rice noodles with bean sprouts, cilantro, green onion and choice of tofu, vegetables, chicken or shrimp (extra).

45. Tom Yum Noodles

(Hot and Spicy) thin rice or egg noodles with ground chicken, fish balls and crushed peanut.

46. Panang Noodles

Crispy wide rice noodles in a panang curry sauce.

47. Bamee Wonton

Broth or dry: egg noodles, wonton, BBQ pork, green onion and cilantro.

48. Curry Noodles

(Hot and Spicy) Thai thin rice noodles in a delicious red curry sauce.

49. Duck Noodle Soup

Thin rice or egg noodles with bean sprouts, green onion and cilantro in the broth.

50. Thai Fried Rice

stir-fried with egg, carrot, green peas, onions and tomato

51. Curry Fried Rice

stir-fried with egg, onion, green peas, carrots and seasoned with curry powder

52. Basil Fried Rice

(Hot and Spicy) stir-fried with egg, bell peppers, basil, onions and hot peppers

53. Thank You Fried Rice

(Hot and Spicy) stir-fried with egg, carrot, tomato, green peas, onion and chili paste

54. Pineapple Fried Rice

stir-fried rice with egg, pineapple, raisins, cashew nuts, green onion and tomato

55. Crab Meat Fried Rice

stir-fried with crab meat, carrot, onion, tomato, green pea and egg

56. Combo Fried Rice

stir-fried with chicken, beef, shrimp, egg, carrot, onion, green peas and tomato

57. BBQ Pork Fried Rice

stir-fried with BBQ pork, egg, onion, carrot, green peas and tomato

58. Kao Pad Ka Pao Fried Rice

Stir-fried rice with ground chicken, basil leaves, and bell peppers in a traditional Thai style.

59. Mixed Vegetables

Stir-fried broccoli, baby corn, carrots, peapods, napa and bell pepper in a soy sauce.

60. Cashew Chicken

(Hot and Spicy) slices of chicken breast stir-fried with cashew nuts, peapods, pineapple, onions, bell peppers, tomato and dried hot peppers.

61. Rama Delight

Stir-fried with peanut sauce over steamed broccoli.

62. Ginger Chicken

Stir-fried chicken sauteed with ginger root, onions, mushrooms and carrots.

63. Sweet and Sour

Stir-fried with pineapple, onions, tomatoes, cucumbers and bell peppers.

64. Spicy Basil Leaves

(Hot and Spicy) stir-fried with fresh basil leaves, mushrooms, onions, bell peppers and hot peppers

65. Pad Prik

Stir fried with bamboo shoots, carrots, green beans, onions, bell peppers and jalapenos.

66. Pad Prik Khing

(Hot and Spicy) stir-fried string beans and lime leaves in Thai chili paste.

67. Red Chili

(Hot and Spicy) stir-fried with hot peppers, jalapeno, carrots, onions, bell peppers and bamboo shooots in delcious light sauce

68. Thai Pepper Steak

Stir-fried tender beef with bell peppers, tonatoes and onions in a special oyster sauce

69. Garlic Entrée

Stir-fried chicken or beef with garlic sauce and ground black peppers.

70. Mongolian Beef

Stir fried beef with green and white onions in a special sauce and topped with crispy rice noodles.

71. Mango Chicken

Stir fried chicken with fresh mango, bell peppers, onions in sweet and sour sauce.

72. Beef and Broccoli

Stir-fried beef with broccoli and ginger in a delicate oyster sauce.

73. Orange Chicken

Light battered chicken with broccoli, carrots and orange sauce.

74. Sesame Chicken

Lightly breaded chicken with broccoli, carrots and sesame seeds.

75. Basil Duck

(Hot and Spicy) sweet basil leaves, onions, hot peppers, mushrooms, and bell peppers.

76. Salmon Teriyaki

Grilled salmon with teriyaki sauce, broccoli and carrot.

77. Panang Salmon

Salmon steak, bell peppers, basil and lime leaves in a panang curry sauce.

78. Spaghetti Green Curry

(Hot and spicy) spaghetti pasta with bamboo shoots, green beans, bell peppers and fresh basil leaves in coconut milk

79. Spaghetti Red Curry

(Hot and spicy) spaghetti pasta with a delicate mix of red curry in coconut milk with eggplant, bamboo shoots, bell peppers, and sweet basil leaves

80. Spaghetti Panang Curry

(Hot and spicy) spaghetti pasta with a delicious curry cooked in coconut milk, peanut butter sauce, basil leaves and bell peppers

81. Spaghetti Yellow Curry

(Hot and spicy) spaghetti pasta with a mild curry sauce and coconut milk with potatoes and green peas

82. Spaghetti Pad Thai

Spaghetti pasta with bean sprouts and egg. Topped with ground peanut, carrot, cabbage and lime.

83. Spaghetti Pad Khee Mao

(Hot and spicy) stir-fried with spaghetti pasta, hot peppers, bell peppers, carrots, green beans, onions, tomatoes and sweet basil leaves

84. Spaghetti Spicy Basil Leaves

(Hot and spicy) stir-fried with spaghetti pasta, fresh basil leaves, onions, bell peppers and hot peppers

Steamed Jasmine Rice

Steamed Brown Rice

Peanut Sauce

Steamed Vegetables

Steamed Noodles

Extra Hot Sauce

Extra Chicken

Extra Pork

Extra Vegetables

Extra Tofu

Extra Beef

Extra Shrimp

Extra BBQ Pork

Taro Custard

Sticky Rice with Banana Fillings

Ice Cream

Soda

Coke, Diet Coke, Sprite or Root Beer

Bottled Water

Thai Iced Tea

Thai Iced Coffee

Bubble Tea

Choice of Honey Dew, Green Tea, Plum, Thai Tea or Taro

Fresh Fruit Smoothies

Choice of Mango, Strawberry, Pineapple, Banana or Coconut

Hot Tea